This particular project involved designing the fish processing facility with future expansion in mind, which would duplicate the size of this building. Some project details from this build include a one hundred and twenty-five thousand foot clear span pre-engineered structure in the production area with full wash down capabilities, ambient design, and cooler and freezer with a finished two-storey office space.
Location: St. Thomas, Ontario
Size: 30,000 sq. ft
Market: Food & Beverage, Manufacturing & Industrial
Delivery Model: Design Build